Flexible Food Programs
for Hospitals, Served by Local Restaurants
With our trained and certified local restaurant staff, your workforce can enjoy delicious, fresh, and authentic food right inside your hospital. Our flexible approach takes into account the complexities faced by hospitals, including staffing shortages, existing food service agreements, and other challenges faced by hospitals.
Elevate Your Hospital's Food Services
Our modern food program offers cost-effective and scalable solutions that will adapt to your changing needs without the constraints of rigid contracts.Trusted by leading US Hospitals
Schedule a quick call to learn more:
Invest Locally, Solve Labor Shortages, and Enjoy Diverse, Authentic Cuisines
- Local Integration: Support your local restaurants while alleviating staffing challenges in your cafeteria
- Flexible Offerings: From full retail café operations to night shift catering, Fooda offers versatile solutions tailored to your needs
- Customization: Fooda’s restaurant driven programs are designed to complement and scale with your existing food service setup
- Sophisticated Reporting: Fooda provides valuable insights into key performance metrics, enabling better decision-making and optimization of your food services
Fooda Popup Stations: A Flexible Solution
Fooda Popup Stations provide a convenient and delicious solution for hospitals. With local restaurants serving fresh, authentic food, everyone from staff to visitors can enjoy a satisfying meal. Our rotating restaurant schedule ensures a diverse range of meals, making it convenient and appealing for staff to stay onsite. A Popup can be a single restaurant station in your cafe or we can run the entire operation as a fully managed Food Hall. Popups can also be set up in more remote locations of your buildings to serve staff that might find getting to the main cafe difficult.
Fooda Managed Supporting Services:
Your Program Supports Local Businesses
While any provider can offer a guest restaurant station, only Fooda offers 100% authentic food prepared and served exclusively from local restaurants. Those are real dollars back into your community.
We've reimagined cafeteria services by partnering with a diverse network of local restaurants, bringing their quality food straight to your workplace. We leverage advanced technology to provide an extraordinary array of food choices, shredding predictable national menus in favor of hyperlocal, customizable culinary experiences.
The Advantage of Scaling with Fooda
Fooda’s ability to curate a plan tailored to your hospital’s needs will only result in cost savings. Our program can complement what self-operating hospitals already have in place and your staff will look forward to fresh and exciting meals each day because of it.
Partnering with Fooda has benefits for patients, too – it frees your food and nutrition team to focus more on patient meals. Instead of dividing their attention between the cafeteria, any satellite sites, and patient meals, they can focus on serving the people who need the most nutritional attention: patients. Your nutrition professionals are the experts here, and Fooda leaves this crucial function to them.
