Celebrate Onsite Teams with a Subsidized Lunch Program

Partial or full lunch subsidies increase morale and encourage employees to report on site. With Fooda, you can have authentic restaurant food served in-house. Employers are often surprised by the affordability of our program, which is modeled on a cost-per-use basis.

Lunch Subsidies Encourage Employees to Report Onsite

Creating commute worthy experiences give teams incentives to report onsite. A delicious employer-sponsored meal and the engagement that comes with it are a daily opportunity to rejuvenate your team.


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Subsidies are Flexible and Easy with Fooda

Your employees will check out using the Fooda app. The employer-sponsored portion of the check is automatically deducted from the total, and the employee pays the balance. Employer administrators can easily set the subsidy amount for each employee and designate who is eligible. If your site has multiple service offerings, employees can pick where and when to use their perk (e.g. Popup or Delivery).

Subsidies are Surprisingly Affordable with Fooda

Since Fooda’s subsidy program is modeled on a per-use basis, employers only pay for team members who are being served lunch on a given day.

Sample Costs

Office Population Employer Paid Subsidy Expected Participation Weekly Costs
20-100 Fully Subsidized Catering 100% $250+
100-150 $8 60% $600
150-200 $6 50% $450
200-300 $4 35% $350
300-500 $3 20% $240
500+ $0 15% $0

Your Lunch Subsidy Supports Local Restaurants

The social movement to support local restaurants has never been stronger than it is today. The majority of Fooda’s restaurant partners are independently owned. A great way to support your local economy is to provide restaurants an opportunity to serve your team.

3 images with delicious food, a map with location pins, and a Support Local Restaurants badge